Live gluten free，Live better life！
2 cloves of minced garlic
2 packages of Gloryland Chow Fun Noodles
2 tablespoons of gluten free soy sauce
1/2 teaspoon of ground ginger
1/2 teaspoon of chili garlic sambal or chili oil
dash of cracked white pepper
1 tsp rice vinegar
1 tablespoon toasted sesame oil
sesame seeds to garnish
chopped green onion to garnish
1.Cook noodles according to package instruction.
2.Mix together soy sauce, ground ginger, rice vinegar, sesame oil, chili oil or chili garlic, white pepper in a bowl.
3.Once noodles are cooked, toss immediate in sauce and garnish with green onions and sesame seeds. Serve hot or cold.
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